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Appetizers|Soup|Poultry|Beef/Lamb|Seafood|Pork|Vegetables|Rice|Noodles|Mu Shu| Dessert
201 Sweet and Sour Chicken $9.50
203 Cashew Chicken $9.50
206 Curry Chicken $9.50
207 Chicken in Black Bean Sauce $9.50
208 Chicken with Snow Peas $9.50
223 Chicken with Broccoli $9.50
220 Chicken with Assorted Vegetables $9.50
209 Lemon Chicken $9.50
210 Kun Pao Chicken (Hot)
$9.95
226 Chicken with String Bean $9.50
211 Crispy Chicken in Hot Sauce (Hot)
Half of chicken deep fried until golden brown and served with light, spicy brown sauce.
$9.50
213 Szechuan Chicken (Hot)
Diced chicken and chopped onion cooked in a tomato based hot sauce.
$9.50
214 General's Chicken (Hot)
Diced chicken slightly deep fried, then cooked in a spicy brown sauce with a touch of rice vinegar.
$9.50
215 Minced Chicken in Lettuce Cups
70 cents for each additional lettuce
$10.95
216 Chicken in Garlic Sauce (Hot)
Finely diced chicken stir fried in hot garlic sauce
$10.95
217 Orange Peel Chicken $10.95
218 Triple Mushrooms Chicken
Sliced chicken breast stir fried with fresh shitaki mushroom, oyster mushroom and button mushroom in oyster sauce.
$11.95
219 Peking Style Chicken Wings $8.95
222 Black Pepper Chicken $9.95
224 Empress Chicken (Hot)
Sliced chicken breast stir fried in garlic sauce over steamed broccoli
$10.95
252 Smoked Tea Duck (Half)
Served with 6 sweet buns, Hoi-Sin sauce. (40 cents for each additional bun)
$13.95
Prices are subject to change without notice. For details, review our Price Policy.